Compare
Cold Pressed Juice 101
Tell your brand's story through images.
Introducing
Rich text
Welcome to Juicing 101 - your guide to the world of cold pressed juice! Whether you're new to juicing or a seasoned juicer, this page will provide you with all the basics you need to know about cold pressed juicing.
Cold Pressed Juice Introduction
So, what exactly is cold pressed juicing? Cold pressed juicing is a method of extracting juice from fruits and vegetables without generating heat, hence the name “cold press”. This process ensures no heat or oxidation, preserving the vital nutrients, enzymes, and antioxidants in the juice.
The most popular methods of cold pressed juicing include the hydraulic press and masticating or slow juicers. The hydraulic press applies pressure to the produce to extract the juice, while masticating or slow juicers gently crush and press the produce. Both methods prioritize maintaining the nutrient content of the juice and are widely used in the cold pressed juicing process.